The Foundation’s Annual Taste of Vermont at Stratton is a collection of artists, chefs, restaurants, bakers, caterers, specialty food and beverages, for an evening to celebrate our area’s finest who are dedicated and passionate about fighting childhood poverty. On December 14 2019, the event and benefit raffle raised $20,000 towards the mission to care for our most vulnerable children and families in need.

2019 Participants: 14th Star Brewing Company * Benedict’s at Stratton * Cabot Cheese * Commonwealth Dairy / Green Mountain Creamery * Earth Sky Time * Gourmet Deli of Manchester * Grindstone Pub * Johnny Seesaw’s * Long Trail Brewing Company * Mettawee Valley Maple * New Morning Foods * North Meadow Farm * The Reluctant Panther * Saxton’s River Distillery * SILO Distillery * Snow Farm Vineyard & Winery * Stratton Catering * Table 43.1 * Tallcat Coffee * That’s Different Chocolates * TOST Beverages * Vermont Barrel Aged LLC * Vermont Fermenters * Von Trapp Brewery * The Whetstone Station & Brewery * Workhorse Cafe * Wild Hart Distillery * Windham Hill Inn * Zero Gravity * GEMS by Christine (Jewelry) * Ken Ahlering (Paintings) * Deb Fanelli (Jewelry) & JoHannes Michelsen (Wood turner)
Erin Kaukas Designs (Handbags)